Our Specialty

Our Pizza .....

Our pizza is made using a traditional natural sourdough leavening process that is harvested here on Long beach island.

without additives, sugars or artificial flavors, our age-old method combines premium fresh ingredients and slow fermentation to create the healthiest pizza possible. 

why Sourdough ?

using natural sourdough leavening and long fermentation at low temperature has many tangible benefits for bread lovers

• lower available simple sugars
• lower Gluten
• predigest proteins making them easily digestible
• reduces available Pythic acid improving vitamin absorption
• enables better flavor development
• prolongs shelf life without preservatives. 

our sourdough does not contain any additives, preservatives, dough improvers or artificial flavoring.